The gourmet anti-waste banana bread

Should we add something?

1 banana for decoration


160g of flour


100g applesauce


50g soft butter


1 sachet of baking powder


50g brown sugar + a little for top

After that ?

STEP 1

Preheat the oven to 160 °c

2ND STEP

Wash and remove the ends of the 2 bananas, mash them in a bowl. Save the skins to cut them into small pieces and add them to the bowl.

STEP 3

In a salad bowl, mix the soft butter with the compote, flour, yeast and sugar. Mix well.

STEP 4

Add the mashed bananas and mix.

STEP 5

Place the mixture in a cake mold, take the remaining banana and cut it in half to place it on top of the cake. Sprinkle with brown sugar.

STEP 6

Bake for 1 hour

The good Pyrex ® idea: for more indulgence, add a few chocolate chips to the preparation!

IngrédientS

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2

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    Ustensiles

    Recette

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