Brownie & peanut butter

  • Easy
  • 10 minutes
  • 30 minutes
  • Cheap
A melting chocolate delight, a subtle marriage of crunchy nuts and creamy peanut butter, an irresistible treat to savor.




  • 125g of sugar
  • 200g of dark chocolate
  • 90g butter
  • 2 eggs
  • 90g flour
  • 70g nuts
  • A few spoons of peanut butter


Étape 1

Preheat the oven to 180°c

Étape 2

Melt the chocolate and butter.

Étape 3

In a salad bowl, put the flour, sugar and mix. Add the chocolate butter mixture, then the eggs. Mix.

Étape 4

Add the nuts, mix

Étape 5

Butter and flour the mold. Pour the dough into the buttered mold then add a few spoons of peanut butter on top, using a pick to make spirals.

Étape 6

Cook 30 min.

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