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Set of 3 bowls

Preparation & Salads

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  • Description

    Transform your kitchen into a real culinary workshop with our set of 3 Pyrex® borosilicate glass bowls. From the smallest detail to the preparation of elaborate recipes, the different sizes of these bowls provide the ideal solution. Their borosilicate glass material resistant to thermal shock allows safe use in the oven, in the microwave, refrigerator and freezer, providing versatility for all your preparation needs, both savory and sweet.

    Pyrex® borosilicate glass offers exceptional resistance to extreme temperatures, from -40°C to +300°C, meaning you can use them for both preparation as well as for cooking and storage. The entire set happily goes in the dishwasher, hassle-free.

  • Features

    The advantages of Pyrex® borosilicate glass:

    • Withstands extreme temperatures from -40°C to +300°C
    • Resistant to thermal shock up to 220°C (EN 1183): can go from the freezer at -20°C to the oven at 200°C
    • Healthy BPA-free and hygienic material that does not retain stains or odors
    • Scratch resistant
    • Maximum temperature: 300°CMaximum temperature: 300°C
    • Minimum temperature: -40°CMinimum temperature: -40°C
    • High thermal shock resistanceHigh thermal shock resistance
    • Oven safeOven safe
    • Microwave safeMicrowave safe
    • Fridge safeFridge safe
    • Freezer safeFreezer safe
    • Dishwasher safeDishwasher safe
    • Not suitable on hobsNot suitable on hobs
  • Product details

    Reference : 912S988

    Size : 14 cm + 17 cm + 21 cm

    Capacity : 0.5L + 1 L + 2 L

    Lot weight : 1.94 kg

  • Usage tips

    CARE: Wash before first use. Avoid abrasive cleaners.

    USE: Do not use on a hob, do not place on a damp surface after removing from the oven, risk of breakage.

    GUARANTEE: This product is guaranteed for 10 years by INTERNATIONAL COOKWARE against manufacturing defects. The GUARANTEE does not apply to damage due to mechanical shock, non-compliance with usage recommendations or professional use . Products with nicks or chips due to use or having been heated on a cooktop may be weakened and are no longer covered by the GUARANTEE.

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Yum yum

Lemon squares

  • Average
  • 25 minutes
  • 30 minutes
  • Cheap
A divine creation: a crispy cookie crust, velvety lemon cream, and a touch of lemony freshness. A dazzling delight!




  • 200g flour
  • 75g brown sugar
  • 150g soft butter
  • 100g sugar (for the lemon cream)
  • 3 eggs (for the lemon cream)
  • 3 lemons (for the lemon cream)
  • 2 tablespoons of corn flour (for the lemon cream)


Stage 1

Preheat the oven to 180°c

Stage 2

Mix the flour with the sugar and the butter. If the dough is still a little sticky, add more flour. Crush this dough at the bottom of your mold of the same thickness.

Stage 3

Bake in the oven for 20 minutes.

Stage 4

Meanwhile prepare the lemon cream, in a bowl mix the eggs with the sugar.

Stage 5

Squeeze the 3 lemons to obtain the juice. Mix the juice with the cornstarch. Add the zest of a lemon.

Stage 6

Put everything over low heat. Mix until the cream thickens. Set aside.

Stage 7

When the biscuit is cooked, place the cream on top and put it back in the oven for 5 to 10 minutes.

Stage 8

Leave in the refrigerator for 1 to 2 hours.

Stage 9

Sprinkle with icing sugar and lemon pieces.

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